Recipes

How to make stuffed chicken

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Chicken is one of the traditional foods, besides being a soft meat. There are many different ways and recipes for make chicken. Stuffed chicken is an ideal dish to surprise your guests with a dish with the well-known main product and surprise with the filling.

High difficulty Ingredients:
  • 1 chicken of 1 kg
  • 100 g minced pork
  • 80 g of ham
  • 1 egg
  • 4 boneless plums
  • Breadcrumb with milk
  • 1 clove garlic
  • Parsley
  • 3 oil tablespoons
  • 2 tablespoons lard
You may also be interested: How to make stuffed chicken for Christmas Steps to follow to make this recipe: 1

He takes a whole chicken and the neck, legs, and all its interior are removed.

2

Flame the chicken and wash well inside and out. Season lightly on both sides.

3

In a vessel the filling is prepared as follows.

4

The minced meat is mixed with finely chopped ham, parsley and garlic clove. Put crumb of bread soaked in milk, crumble and add the raw egg yolk.

5

Blanch the plums and add to the filling, salt and pepper and mix well.

6

Fill the chicken with the mixture

7

Sew the opening with thick white thread, and put on a tray with oil, cover the surface of the chicken with portions of butter and place in the oven at normal temperature.

8

In half cooking the sherry is incorporated.

9

From time to time the chicken will be soaked with the sauce that forms at the bottom of the tray.

10

It must be very golden.

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Tips
  • It is served accompanied by a salad of lettuce or escarole.

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