How to make pumpkin cake


Do you love sweets? Then you can not stop learning to make this recipe in which we tell you how to make pumpkin cake. In just 45 minutes you will be able to prepare a delicious dessert that can also be taken as a snack and that will surely delight your whole family. In addition, by making a pumpkin pie you are getting your children to take this nutritious ingredient, full of vitamins perfect for their growth. Innovate in your kitchen and learn to make a pumpkin cake delicious thanks to.

10 people 1 hour Low difficulty Ingredients:
  • 300 gr. peeled pumpkin
  • 300 gr. of sugar
  • 300 gr. Of flour
  • 100 gr. unsalted butter
  • 4 large eggs
  • 2 teaspoons chemical yeast
  • 1 teaspoon ground cinnamon
You may also be interested: How to make a sponge cake Steps to follow to make this recipe: 1

The first thing we have to do to prepare our delicious Pumpkin biscuit is to put a pan on low heat and add the butter So that it is founded. Meanwhile, grate the pumpkin with the help of a usual vegetable grater and then crush it to make a puree with this vegetable.


In a bowl you must add the 2 eggs and beat them until they are left with a foamy and spongy texture; Then you will have to add the sugar and beat it again until you get a thick mixture and a white hue.


The next step is to sift the flour and add it in a large bowl; Then you will have to add the yeast and cinnamon. When you have it, add the butter that we melted in the first step, the pumpkin puree and, finally, the beaten eggs. Once you have all these ingredients in the same container you will have to beat them until they mix and there is a homogeneous paste.


Now you will have to preheat the oven to 170 degrees both above and below and prepare the mold where we will make the pumpkin cake. We will only have to spread a little butter and flour in the mold to prevent the cake from sticking when it is cooking, add the mixture we made in the previous point and put it in the oven at 170 degrees.


Let the cake bake for a few 50 minutes; After this time you will have to check if it is or is not done, for this you will only have to prick the cake with a stick and if it comes out clean it is because our recipe is already ready. If, on the contrary, you still get wet, leave it for a while longer to finish cooking. And ready to enjoy!


If you like to try new flavors, we propose others sponge cake recipes original and delicious with which you sure succeed. For example you can learn to cook a nut cake, a carrot cake or an orange cake. To lick your fingers!

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