How to make Catalan cream

The Catalan cream It is a typical dessert of Catalonia ideal to take after a good meal, it is a very easy recipe to make with natural products that we usually have at home. In this video we show you how to make an authentic catalan cream Homemade step by step, the ingredients you need are: milk, 7 egg yolks, 7 tablespoons of sugar, 2 tablespoons of cornstarch, 1 stick of cinnamon and the skin of 1/2 lemon. We hope this recipe you like it and you are encouraged to prepare it.

You will need to:
  • Milk
  • 7 egg yolks
  • 7 tablespoons sugar
  • 2 tablespoons cornstarch
  • 1 cinnamon stick
  • 1/2 lemon peel